This post has been sponsored by The Dannon Company and The J.M. Smucker Company. All thoughts and opinions are my own.
Somewhat unbelievably, there was a time in my life where my mom worried I didn’t eat enough. Yes, I know- hard to imagine that this food blogger once inspired conversations about meal replacement shakes and secret spoonfuls of peanut butter, but it’s the truth. The one exception? Dannon Vanilla Yogurt. I LOVED IT. I could eat it (and often DID eat it) all day long. This yogurt has amazing texture, perfect slightly sour notes, and a fantastic vanilla-y taste.
That story is the whole truth whether you asked me today or ten years ago- and it’s what makes Dannon such a perfect natural partner for this recipe. In addition to yogurt, Smucker’s also provided their delicious Fruit & Honey Spread to top off this hearty, delicious overnight oat breakfast that is ready in a jiffy.